Apple cider vinegar has been used for centuries to help with a variety of ailments because of its naturally occurring antibiotic and antiseptic properties.
This apple cider vinegar is made with farm-grown, certified organic apples. It contains no additives or preservatives and the finished product is raw, unfiltered, unpasteurized and contains a mother of vinegar.
Filsinger's Farm is located in Ayton, Ontario and was one of the first organic farms in all of Canada. They grow their apples and pears without the use of chemical herbicides or pesticides.